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OLIVE RICE BALLS

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Makes 6 servings



Ingredients Needed For OLIVE RICE BALLS
* 1 1/2 cups cooked rice
* 1/2 cup shredded Cheddar cheese
* 1/4 cup sliced green onions
* 1/4 cup finely chopped ripe olives
* 1/4 cup Italian-style bread crumbs
* 1/4 teaspoon salt
* 1 egg, beaten
* 1 teaspoon lemon juice
* 1/8 teaspoon hot pepper sauce
* paprika for garnish
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Directions To Prepare OLIVE RICE BALLS
Combine rice, Cheddar cheese, onions, olives, bread crumbs, salt, egg lemon juice and pepper sauce in large mixing bowl. Shape mixture into 1-inch balls; place on well-greased baking sheet. Bake at 375 degrees 10 to 15 minutes. Serve warm


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Friday, October 20, 2017, 7:51 pm


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