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Paella Salad II

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Makes 6 servings



Ingredients Needed For Paella Salad II
* 2 cups cooked rice (cooked in chicken broth and 1/8 teaspoon saffron*)
* 1 cup cooked Chicken breast cubes
* 1 cup peeled, deveined cooked Shrimp
* 1 medium tomato, seeded and diced
* 1/2 cup chopped Onion
* 1/3 cup cooked green peas
* 1/3 cup sliced ripe olives
* 3 tablespoons white wine vinegar
* 1 tablespoon olive oil
* 1 clove garlic, minced
* 1/2 teaspoon salt
* 1/2 teaspoon ground white pepper
* lettuce leaves
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Directions To Prepare Paella Salad II
Combine rice, Chicken, Shrimp, tomato, Onion, Peas and olives in large bowl.



Combine vinegar, oil, garlic, salt and pepper in jar with lid. Pour over rice mixture; toss lightly. Serve on lettuce leaves.




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Sunday, June 25, 2017, 12:15 am


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