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PEPPERONI MUSHROOM PIZZA (BROWN RICE)

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Makes 6 servings



Ingredients Needed For PEPPERONI MUSHROOM PIZZA (BROWN RICE)
* 2 1/2 cups cooked brown rice
* 3/4 cup 3 ounces shredded Cheddar or American cheese
* 2 eggs, beaten
* 1/2 cup tomato sauce
* 3/4 teaspoon Italian seasoning
* 1/4 teaspoon garlic powder
* 1 cup (4 ounces) shredded mozzarella Cheese, divided
* 2 ounces pepperoni, thinly sliced
* 1 4-ounce can sliced Mushrooms, drained
* 1 tablespoon dehydrated parsley
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Directions To Prepare PEPPERONI MUSHROOM PIZZA (BROWN RICE)
Combine rice, Cheddar Cheese and eggs. Press into greased 12-inch pizza pan or 10-inch pie pan. Bake at 400 degrees 7 to 10 minutes.



Combine tomato sauce, Italian seasoning and garlic powder. Spread over rice crust.



Layer 1/2 cup mozzarella Cheese, pepperoni and Mushrooms. Top with remaining 1/2 cup mozzarella Cheese and with parsley. Bake at 400 degrees 8 to 10 minutes.




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Friday, October 20, 2017, 2:17 pm


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