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PEPPY FRANKS WITH RICE

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Makes 4 servings



Ingredients Needed For PEPPY FRANKS WITH RICE
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* 1 cup uncooked rice
* 2 cups water
* 1 teaspoon salt
* 1 tablespoon butter or margarine
* 1 1/2 cups bottled barbecue sauce
* 1 12-ounce package frankfurters, sliced diagonally into 1-inch pieces
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Directions To Prepare PEPPY FRANKS WITH RICE
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#Combine rice, water, salt and butter in 2- to 3-quart saucepan with tight-fitting lid. Bring to a boil; stir once or twice.
#Lower heat, cover, and cook 15 minutes or until rice is tender and liquid is absorbed.
#Meanwhile, combine barbecue sauce and franks. Cover and simmer 15 to 20 minutes. Serve over fluffy rice.




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Sunday, October 22, 2017, 6:21 am


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