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Makes 4 servings

Ingredients Needed For RICE AND BACON SALAD
* 2 cups cooked rice, cooled to room temperature
* 1 medium fresh tomato, chopped, drained
* 3/4 cup fresh Broccoli flowerets, blanched
* 1/2 pound Bacon, cooked, coarsely chopped, divided
* 1/3 cup Mayonnaise
* 1 tablespoon milk
* 1 tablespoon Sugar
* salt and ground black pepper
* spinach leaves

Directions To Prepare RICE AND BACON SALAD
Combine rice, tomato, Broccoli and half of Bacon in large bowl.

Combine Mayonnaise, milk, Sugar, salt and pepper in small bowl; pour over rice mixture and toss lightly. Serve on spinach leaves; garnish with remaining half of Bacon.

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Saturday, February 24, 2018, 11:48 pm

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