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Strawberry-Apple Clafoutis

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Ingredients Needed For Strawberry-Apple Clafoutis
* 1 tablespoon butter or margarine
* 1 cup milk
* 2 teaspoons vanilla
* 2/3 cup granulated sugar, divided
* 3 eggs
* 1 cup flour
* 1/8 teaspoon salt
* 1 tart Apple, peeled, cored and thinly sliced
* 3 cups whole frozen California strawberries (about 12 ounces)
* powdered sugar
* Lightly sweetened whipped cream


Directions To Prepare Strawberry-Apple Clafoutis
#In 10-inch pie plate, melt butter in 350-degree oven.
#Meanwhile, measure milk, vanilla, 1/3 cup of the granulated sugar, the eggs, flour and salt, in order listed, in container of electric blender.
#Blend until smooth, scraping sides as needed.
#Remove pie plate from oven and tilt to coat bottom and sides with butter; immediately pour in egg mixture. Arrange Apple slices on bottom of pie plate; arrange strawberries on Apple slices.
#Sprinkle evenly with the remaining 1/3 cup granulated sugar.
#Bake in center of oven about 55 minutes until edges are browned and crisp.
#Cool on rack 10 to 15 minutes. Dust with powdered sugar.
#Serve warm with a dollop of whipped cream. Makes 6 servings



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Saturday, August 19, 2017, 2:46 pm


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